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For restaurants & food service
Daily fridge temps, allergen tracking, supplier deliveries, cleaning rounds — all logged from a phone, all audit-grade.
One QR sticker per unit. Cook scans, taps the digit pad, submits. Out-of-range readings auto-open an issue + ping the shift manager.
Templated per station (line, dish pit, bar, prep). Geofence-validated so it only counts if the QR is scanned on-site.
Scan the box at receiving, capture temperature + supplier + photo. Auto-linked to the SKU on the back end.
Inspector lands on the audit log, runs the verify-chain check on their own phone. Tamper-evident HACCP record on a single URL.
All listed modules cost €5–€15/mo each, or come bundled on the Business plan. See /pricing for the breakdown.
“Daily checks went from 41% completion to ~99% in three weeks. The inspector verified the chain herself and was visibly impressed.”
Free plan covers 100 submissions / month. No credit card.